Potato Delight


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With this easy recipe, you can make a delicious dish with potatoes you grow yourself. You can eat it as a side dish or as the main course

Ingredients:

  • 1 kg homegrown potatoes, washed and peeled
  • 3 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Chopped parsley for garnish

Instructions:

Warm the oven up to 400F 200C

Make potato cubes that are small enough to eat

Add olive oil, minced garlic, paprika, salt, and pepper to a bowl

Toss the potatoes so that they are evenly covered

Put the potatoes on a baking sheet in a single layer

Flip the potatoes over halfway through the 25 to 30 minutes of baking, or until they are golden brown and crispy

Add chopped parsley as a garnish before serving


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