Candy Corn French Macarons
Inspired by candy corn, these adorable French macarons are ideal for Halloween or any other festive occasion. They look like adorable candy corn and have a subtle almond flavor. Ingredients: 125g almond flour 200g powdered sugar 100g egg whites aged, at room temperature 30g granulated sugar Orange food coloring Yellow food coloring Instructions: In a bowl, sift together powdered sugar and almond flour Whisk the egg whites in a different bowl until frothy Add the granulated sugar to the egg whites gradually while beating the mixture until stiff peaks form The almond flour mixture should be gently folded into the egg whites until glossy and smooth Split the batter into three equal parts One part should be left plain, one should be colored orange, and the remaining part should be colored yellow Pour the batter into three different piping bags To create a candy corn pattern, pipe tin...