Baked Chicken in Butter and Cream


Hotwife Lawton

This chicken dish that was baked is thick, creamy, and full of flavor. Its great for a cozy dinner with family or friends or for impressing guests with little work.

Ingredients:
  • 4 chicken breasts
  • 1/2 cup butter
  • 1 cup heavy cream
  • Salt and pepper to taste
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 tablespoon chopped fresh parsley optional

Instructions:

Warm the oven up to 190C 375F

Salt, pepper, garlic powder, and paprika can be used to season chicken breasts

Melt the butter in a pan over medium-low heat

The chicken breasts should be browned on both sides after being added to the pan

This should take about 34 minutes per side

Put the chicken breasts in a baking dish

Cover the chicken breasts with heavy cream

Place the dish in an oven that has already been heated up

Bake for 25 to 30 minutes, or until the chicken is fully cooked and the sauce is bubbly and golden brown

If you want, you can add chopped parsley as a garnish before serving


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